International Delights Menu

Vegan: Traditional red lentil soup with cumin and lemon

Vegan. Creamy chickpea dip with tahini and olive oil

Vegan. Charred eggplant blended with tahini, lemon juice, and garlic

Vegan. Seasoned fava beans with olive oil and spices

Vegan. Lebanese salad of finely chopped parsley, bulgur (cracked wheat) and tomatoes dressed with fresh lemon juice & extra virgin olive oil. Served with pita.

(Warak Dawali) Stuffed vine leaves with rice, parsley, onion and Palestinian spices (5 pcs)

FALAFEL --VOTED BEST! Crispy ground chickpeas with onions, garlic, and fresh herbs Vegan. 4 pieces of falafel with pita bread & tahini sauce.

Vegan.

Vegan.

Vegan. Flatbread with zaatar, sesame seeds & extra virgin olive oil.

7"

Vegan.

10 pieces

2 oz

2 oz

2 oz

Romaine, tomatoes, cucumber, green pepper, feta cheese & black olives. Served with homemade vinaigrette dressing & pita.

Vegan. Romaine lettuce, tomatoes, cucumber & green pepper. Served with homemade oil & vinegar dressing & pita.

Vegan. Diced lettuce, tomatoes, cucumber, parsley and topped with extra virgin olive oil and fresh lemon juice. Served with pita.

(Beef, Lamb, Both, or Chicken) Pita bread topped with your choice of meat, lettuce, tomatoes and tzatziki.

FALAFEL -- VOTED BEST! Vegan. Deep fried chickpea patties with green onions, parsley & spices. Served on pita bread with Lebanese salad mix & tahineh.

Ground beef mixed with parsley, onions & signature spices. Served on pita bread with Lebanese salad mix & tahineh.

Chicken breast marinated with signature spices on a rotisserie. Served on pita bread with Lebanese salad mix & tahineh.

Vegan. Chickpeas blended with tahineh, lemon, garlic and spices. Served on pita bread with Lebanese salad mix & tahineh.

Vegan. Baked eggplant mixed with tahineh, lemon, garlic and spices. Served on pita bread with Lebanese salad mix & tahineh.

Vegan. Cooked fava beans mixed with parsley, lemon, garlic and spices. Served on pita bread with Lebanese salad mix & tahineh.

Vegan. Our traditional Tabouleh salad served on pita bread.

Grape leaves stuffed with rice, parsley, onion and spices. Served on pita bread with Lebanese salad mix & tzatziki.

(Beef, Lamb, Both, or Chicken) Served with choice of meat, Greek salad, french fries, pita & tzatziki

FALAFEL -- VOTED BEST! Served with four pieces of falafel, Lebanese salad, hummus, pita & tahineh.

Vegan. Three pieces of falafel, hummus, tabouleh, foul mudammas & pita

Mixed ground meat with herbs served with Lebanese salad, rice, hummus, pita & tahini

Served with Lebanese salad, rice, hummus, pita & tahineh

Rice, lentils, caramelized onion with Lebanese salad & tzatziki

Our stuffed grape leaves served with hummus, pita & tzatziki

Vegan. Hummus, baba ghanouj, foul mudammas, romaine, quinoa, tahineh & pita

Emjadarah, hummus, tabouleh, tzatziki, & pita.

Romaine, cucumbers, tomatoes, feta cheese, olives, hummus, grape leaves, tzatziki, house vinaigrette, green peppers, & pita.

Marinated chicken, onion, mushrooms, green pepper, hummus, rice or quinoa, tzatziki, & pita.

Grilled steak and chicken, rice or quinoa, romaine, house vinaigrette, tzatziki & pita.

Steak grilled with onions, topped with provolone cheese, served with lettuce, tomatoes, mayo and oil & vinegar dressing

Chicken breast grilled with onions, topped with provolone cheese, served with lettuce, tomatoes, mayo and oil & vinegar dressing

Lamb grilled with onions, topped with provolone cheese, served with lettuce, tomatoes, mayo and oil & vinegar dressing

Turkey breast, topped with provolone cheese, served with lettuce, tomatoes, mayo and oil & vinegar dressing

Grilled mushrooms, onions, green peppers, with provolone cheese, lettuce, tomatoes, olives, mayo, oil & vinegar dressing

Time for another Middle Eastern dessert to add to your spreads. This time we have Namoura, an eggless semolina coconut cake drizzled with a sugar syrup, also known as Basbousa in the wider Middle East. If you are not familiar with it, you really should get to know one another!

Time for another Middle Eastern dessert to add to your spreads. This time we have Namoura, an eggless semolina coconut cake drizzled with a sugar syrup, also known as Basbousa in the wider Middle East. If you are not familiar with it, you really should get to know one another!

A traditional Middle Eastern pastry made with shredded crispy kataifi rolled tightly around whole pistachios, baked until golden, and soaked in homemade sweet rose syrup.

Ground cashews in between layers of crunchy phyllo dough baked until golden brown, topped with homemade syrup. Best of all, it's 100% vegan-made without any dairy, eggs, or animal products.

Golden flaky phyllo dough filled with pistachios, topped with homemade syrup. Best of all, it's 100% vegan - made without any dairy, eggs, or animal products.

Golden flakey phyllo dough filled with walnut, topped with homemade syrup. Best of all, it's 100 % vegan - made without any dairy, eggs, or animal products.

Made from scratch in house

Made from scratch in house

Made from scratch in house

Made from scratch in house

Made from scratch in house: Creamy cheesecake layered with flaky baklava, honey syrup, and crunchy walnuts for a rich Mediterranean inspired dessert.

Made from scratch in house

Made from scratch in house

Made from scratch in house

Assorted Mediterranean pastries all baked and cut into perfect portions.

Sage or Fresh mint tea

(Qahwa Arabia) Arabian coffee finely ground with cardamom and boiled in a kettle

Coke Products

1 lb. Vegan.

1 lb. Vegan.

1 lb.Vegan.

1 lb. Vegan.

FALAFEL --VOTED BEST! Vegan.